Young Chef Final 2013
Saturday 9th February saw the final of this
year’s local Young Chef competition
organised by Welwyn GC Rotary Club for Mid Herts Rotary. This first stage in a
national competition and saw twenty four
competitors from six schools submit their menus for a healthy two-course
meal for two people to a budget of £12. The
competitors each received a £12 voucher from Waitrose WGC to cover the cost of
their ingredients.
The competitors and judges |
The four judges were Piers Lyon from the White Hart Hotel
and Restaurant in Welwyn, Choon Teoh from the Hakalok Restaurant at Shoplands,
Gemma Hollis from Waitrose WGC and Michael Burn from John Lewis Welwyn. They
selected those menus that they would like to see cooked and the most favoured six
came to Monks Walk School to demonstrate their skills.. They were Zoe Antoniou and Lewis Beat of
Chancellors School in Brookmans Park,
Daisy Parker and Alfie Tilley for Monks Walk School, Sam Bailey fom
Onslow St Audreys in Hatfield and Reece Frost from Sir Frederic Osborn School.
The winner and runner-up at work |
Two hours preparing and cooking time allowed the judges to observe
the competitors skills, organisation and food hygiene and at the end they
sampled the finished dishes. An audience
of families, teachers and Rotarians also got the opportunity to view and sample
the array of excellent dishes.
It was a very tight and high quality competition and after
careful deliberation the winner was Lewis Beat’s Lamb Kofte with tomato rice,
spinach and parmesan salad with home-made hummus and a dessert of Peach and Rosemary Tarte
Tatin. In second place was Sam Bailey
with Salmon and Spinach En Croute and Hot Chocolate Fondant and in third place
was last year’s winner Zoe Antoniou with Sea Bass and a trio of desserts.
Some of the completed dishes |
Prizes sponsored by John Lewis Welwyn and certificates were
presented to the finalists and Lewis will now go on to the District Final and
will compete against other aspiring chefs from Beds, Herts and Bucks at Hitchin
College on 23rd February.
Welwyn GC Rotary Club would like to thank all those who helped in this
event, Waitrose WGC, John Lewis Welwyn and Monks Walk School and the head of
food, Kathy Quirk, for hosting the event.
The next events being organised by Mid Herts Rotary are the
Young Photographer and Young Writer competitions. There is also the Technology Tournament team
event on Wednesday 6th March at Oaklands College Welwyn GC campus.
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